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Producer | Torresella |
Country | Italy |
Region | Veneto |
Subregion | Prosecco |
Varietal | Red Blend |
Item# | 27690 |
A pale pink hue is the sophisticated introduction to a fragrant floral bouquet, with hints of citrus and a distinct aroma of red berry fruits on the nose. These elegant aromas are complemented on the palate with freshness, bubbles, and a delightfully lingering finish. Ideal as an aperitif. A wonderful companion to a whole range of traditional Italian antipasti, as well as vegetarian and fish dishes.
Prosecco DOC Rosé Torresella is made from a blend of Glera and Pinot Nero grapes. The two varieties are fermented separately: Glera off the skins and the Pinot Nero on the skins. The cuvée is assembled just before second fermentation. Following this, the sparkling wine rests on the lees for at least 60 days in order to obtain a fine, persistent bead and more stable colour over time.
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