This property is a real hidden "gem", just a stone's throw away from the St. Julien appellation and stars such as Lagrange and Gruaud Larose. We're happy to keep the secret because it means more wine for us! Owner Francois Nony, whom we got to visit with during our recent trip to Bordeaux, delivers a great 2009. A blackcurrant and cassis-like nose leads to a classic Medoc earthy finish. This wine is well-balanced with a freshness of fruit that is a hallmark of this vintage. It should age well for 5-10 more years. A real bargain!
Listrac's deep gravel soils rival the best of the Haut-Médoc, and this prominent Listrac château makes its wine to a classified growth standard, with the flavors of new oak well-integrated into this dark purple, powerful wine.-- Ben Giliberti
Throw this impressive, full-structured wine into a blind tasting of St.-Emilion Grand Cru, and don't be surprised if it beats out one or more of the big boys. It tastes considerably more expensive than its modest price would suggest. To the massive 2005 Côte Montpezat, which was one of our favorite petit chateaux of that great year, the 2009 adds an element of fruity succulence, which is the hallmark of the remarkable 2009 vintage. Deep ruby in color, with dark, roasted fruit, shaved cedar, and new oak prominent on the nose and on the palate, this concentrated wine begs for further cellaring, but is quite delicious now (decant 45 to 90 min. in advance).
Supple and smooth, this is a distinctly pretty Graves rouge, with ripe Cabernet and Merlot fruit gracefully layered over soft tannins. The voluptuous style of the 2009 vintage really plays to its strengths, and combines nicely with the château's excellent Graves terroir. The owner is Michel Boyer, whose daughter Catherine d'Halluin also makes outstanding wine at Château Clos Bourbon in the Premières Côtes de Bordeaux.
Dubbed a "sleeper of the vintage" by Robert Parker, the 2009 Château L'Estang offers pure, nicely delineated flavors of red berry and cassis, gently layered over fine-grained tannins. Decidely stylish.
Glowing, intense ruby color. An expressive nose of ripe, soft fruit, revealing blackberry, blackcurrant and cherry, melded with notes of subtle vanilla and spice from oak aging. On the palate, balanced and refined, with a long impression of lively, ripe fruit. The pure, polished tannins on the finish are the epitome of the Médoc classified growth style of élevage. Drink now and over the next 6 to 9 years.