Carneros Wine

With deep hues, this wine shows well-developed, concentrated flavors from the long hang times that this unique growing season allowed. Fragrant honeysuckle and pineapple aromas add depth to this medium-bodied wine. Forward flavors of stone fruits, pear and sweet citrus have softness on the palate. Food Pairing: Superb with grilled or broiled fish, chicken and light pork and casual foods such as tapas, paninis and wraps.

This is a terrific bottle of Chardonnay, regardless of whether it hails from Napa Valley or from Burgundy. The style is clearly an amalgamation of the best of both idioms. It doles out plenty of delectably forward, Napa Valley yellow apple fruit, but the richness is checked by brisk acidity and refreshing notes of cool climate minerality imparted by the chilly Carneros microclimate. While oak is present in the wine's structure, the effect is subtle and understated, much as it would be in a top quality white Burgundy. In short, this is one of the most enjoyable Chardonnays I've tasted in a long time, at a ridiculously low price. Highly recommended.
-- Ben Giliberti, CW Director of Wine Education