Varietal: Pinot Noir | Location: France - Burgundy - Corton
WS 93
WA 92
Sweet cherry, berry and spice notes are backed by well-integrated tannins in this smooth red. Beautifully balanced, with the length to match its pedigree. Best from 2011 through 2023. 51 cases imported. –BS
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Emilion
WS 97
WE 95
WA 99
A candidate for one of the finest Angelus produced to date (and there have been many, including 1989, 1990, 2000 and 2005), this blend of 60% Merlot and 40% Cabernet Franc was fashioned from tiny yields of 20 hectoliters per hectare. It boasts a black/purple color along with a gorgeous perfume of blueberry liqueur, spring flowers and graphite. In the mouth, notes of incense and cassis also emerge from this velvety-textured, full-bodied, intensely concentrated 2009. With silky tannins, low acidity and spectacular purity, texture and depth, it is already approachable (although I?m sure proprietor Hubert de Bouard would think drinking it now is akin to infanticide), but should keep for 20-30+ years. Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Emilion
WA 91
While no one will confuse the 2005 with this estate's prodigious 1990, it is an outstanding effort from one of St.-Emilion's finest terroirs. In terms of potential, the vineyard is exceeded only by Ausone, Pavie and Belair for micro-climate and exposition. A beautiful dark ruby/purple color is accompanied by an ethereal nose of blueberry liqueur, spring flowers, melted licorice, raspberries, and crushed rocks. Medium-bodied with good acidity, sweet but high tannin, a broad mouthfeel, and admirable elegance as well as freshness, this beauty should age easily for 25+ years. Anticipated maturity: 2015-2035.While no one will confuse the 2005 with this estate's prodigious 1990, it is an outstanding effort from one of St.-Emilion's finest terroirs. In terms of potential, the vineyard is exceeded only by Ausone, Pavie and Belair for micro-climate and exposition. A beautiful dark ruby/purple color is accompanied by an ethereal nose of blueberry liqueur, spring flowers, melted licorice, raspberries, and crushed rocks. Medium-bodied with good acidity, sweet but high tannin, a broad mouthfeel, and admirable elegance as well as freshness, this beauty should age easily for 25+ years. Anticipated maturity: 2015-2035. -- Robert Parker Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Emilion
WS 94
WE 94
WA 92
Proprietor Stephan von Neipperg has made so many terrific wines at this estate since the late 1980s, it's hard to say that the 2009 is going to turn out to be the finest, but did it show well on the four separate times I tasted it! A final blend of 55% Merlot, 35% Cabernet Franc, and a whopping 10% Cabernet Sauvignon (somewhat unusual for this area of St.-Emilion), the natural alcohol was 14%. Stephane Derenoncourt is the long-time wine consultant at all of Stephan von Neipperg's estates. Yields were shockingly low here, 28 hectoliters per hectare, and the wine is a beauty of both elegance and power. Dark ruby/purple, with notes of incense, sweet cedar, black cherry jam, cassis, and blackberry as well as licorice and subtle smoke, this wine has superb texture, a full-bodied mouthfeel, stunning concentration, and not a hard edge to be found. It is one of those remarkable 2009s with amazing power and density, but also tremendous finesse, precision, and freshness, an anomaly in itself. This wine should drink well for 15-20 years, based on the fact that the 1990, a vintage far lower in acidity and not nearly as concentrated, is still at the top of its game. Bravo! (Tasted four times.) Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - Pomerol
WS 91
WA 93
A bruising, black/purple-hued, full-bodied wine, the 2009 Certan de May displays notes of charcuterie, smoked game, herbs, black truffles, roasted meats, cassis and black cherries. This backward, robustly-styled Pomerol is loaded with tannin as well as extract. Give this full, powerful 2009 a decade of cellaring and drink it over the following 30+ years. I?m sure it is not better than the immortal 1982 Certan de May. Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Emilion
WS 95
WE 98
WA 99
It will be fascinating to follow the evolution of the 2009 Cheval Blanc versus the 2010 as well as the awesome 2005, 2000, 1998 and 1990. This famous estate's vineyard is situated at the juncture of Pomerol and the sandy, gravelly soils of St.-Emilion, facing the two noble estates of l?Evangile and La Conseillante. A blend of 60% Merlot and 40% Cabernet Franc, the 2009 Cheval Blanc tips the scales at just under 14% natural alcohol. Its dense blue/purple color is accompanied by an extraordinary nose of incense, raspberries, cassis, sweet forest floor and a subtle hint of menthol. Opulent and full-bodied with low acidity but no sense of heaviness, this dense, unctuously textured, super-smooth, velvety, pure, profound Cheval Blanc is impossible to resist despite its youthfulness. Anticipated maturity: 2018-2050+. Read More
Varietal: Bordeaux Blend | Location: France - Sauternes - Barsac
WS 97
WA 100
ST 94
Incredibly racy. Intense! Superaromatic. Honey, dried pineapple, minerals and superlush spice. Medium sweet. Electric to taste. Lasts for minutes. Score range: 95-100
Varietal: Bordeaux Blend | Location: France - Sauternes - Barsac
WS 96
ST 92
Loads of honey, maple syrup, dried apricot and spice. Full-bodied, medium-sweet, with a refined, spicy character. Pretty wine. Masses of botrytis. This is refined and long, a racy wine compared with the power and muscle of so many others. Beauty among the beasts. Best after 2012. 2,300 cases made.
Varietal: Bordeaux Blend | Location: France - Sauternes - Barsac
WE 99
WA 98
Picked in just two tries, 90% picked in one trie, tasting through 13 separate lots, the core components of a great Climens appear to be in place. Paying particular attention to the lots that constitute a large percentage of the blend (usually around 15%) the common themes are ones of great purity, persistency and precision. The aromatics display pure honey, minerals, occasionally a faint scent of spearmint and white peach, most with spellbinding precision. On the palate, Berenice Lurton has some stupendous lots at her disposal, with ample botrytis, ethereal definition, one or two more powerful, quite spicy lots and others that are shorter and will undoubtedly lend the blend an acidic cut. It will be a joy to taste this after bottling. —Neal Martin, Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Estèphe
WS 97
WE 95
WA 98
ST 94
The prodigious, fantastic 2003 Cos d?Estournel is a candidate for ?wine of the vintage.? A blend of 68% Cabernet Sauvignon (unusually high for this chateau), 30% Merlot, and 2% Cabernet Franc, 17,500 cases were produced from low yields. An inky/blue/purple color is accompanied by a compelling perfume of black fruits, subtle smoke, pain grille, incense, and flowers. With extraordinary richness, full body, and remarkable freshness, elegance, and persistence, this is one of the finest wines ever made by this estate. The good news is that it will be drinkable at a young age yet evolve for three decades or more. Kudos to winemaker Jean-Guillaume Prats and owner Michel Reybier.
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Estèphe
WS 93
WE 95
WA 94
While I am not convinced the 2005 Cos d?Estournel will eclipse the compelling 2003 Cos, it is unquestionably another superb classic from proprietor Michel Reybier and his brilliant winemaker, Jean-Guillaume Prats. Made from an unusually high percentage of Cabernet Sauvignon (78%) and the balance mostly Merlot with a tiny dollop of Cabernet Franc, this superb effort requires plenty of time in the bottle. It boasts an inky/purple color as well as a glorious perfume of licorice, Asian spices, creme de cassis, blackberries, and toasty oak. This full-bodied St.-Estephe is exceptionally powerful, pure, and dense with a layered mid-palate that builds like a skyscraper. While there are massive tannins, they are remarkably velvety and well-integrated in this big, backstrapping effort that should enjoy an unusually long life. Forget it for 8-10 years, and drink it between 2017-2040. —Robert Parker, Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Estèphe
WA 92
Closed but promising, this is a classic Cos revealing lots of tannin along with damp earth, black currant, sweet black cherry, graphite, licorice and truffle characteristics. This medium to full-bodied, structured, firm, broodingly backward, impenetrable effort demands 5-6 years of bottle age; it should drink well for 20-25 years.Closed but promising, this is a classic Cos revealing lots of tannin along with damp earth, black currant, sweet black cherry, graphite, licorice and truffle characteristics. This medium to full-bodied, structured, firm, broodingly backward, impenetrable effort demands 5-6 years of bottle age; it should drink well for 20-25 years. -- Robert Parker
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Estèphe
WS 93
WE 95
WA 100
One of the greatest young wines I have ever tasted, the monumental 2009 Cos d?Estournel has lived up to its pre-bottling potential. A remarkable effort from winemaking guru Jean-Guillaume Prats and owner Michel Reybier, this blend of 65% Cabernet Sauvignon and the rest Merlot (33%) and a touch of Cabernet Franc (2%) was cropped at 33 hectoliters per hectare. It boasts an inky/black/purple color along with an extraordinary bouquet of white flowers interwoven with blackberry and blueberry liqueur, incense, charcoal and graphite. The wine hits the palate with extraordinary purity, balance and intensity as well as perfect equilibrium, and a seamless integration of tannin, acidity, wood and alcohol. An iconic wine as well as a remarkable achievement, it is the greatest Cos d?Estournel ever produced. It is approachable enough at present that one could appreciate it with several hours of decanting, but it will not hit its prime for a decade, and should age effortlessly for a half century. Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Estèphe
WS 96
WE 95
WA 97
Representing 55% of the production and cropped at 35 hectoliters per hectare, Cos d?Estournel's final blend in 2010 is 78% Cabernet Sauvignon, 19% Merlot and the rest tiny portions of Petit Verdot and Cabernet Franc. Compared to the massive 2009 (14.6% natural alcohol), the 2010 achieved slightly less alcohol, but also a lower pH, which accounts for its more tannic, backward, huge style. An inky/purple color is accompanied by aromas of damp earth, black currants, blackberries, licorice and charcoal. Firm, thick and super-concentrated, it is another outrageously impressive wine that will require 6-10 years of cellaring. It should keep for 30+ years. It is somewhat 2005-ish in its structure and palate impression.Representing 55% of the production and cropped at 35 hectoliters per hectare, Cos d?Estournel's final blend in 2010 is 78% Cabernet Sauvignon, 19% Merlot and the rest tiny portions of Petit Verdot and Cabernet Franc. Compared to the massive 2009 (14.6% natural alcohol), the 2010 achieved slightly less alcohol, but also a lower pH, which accounts for its more tannic, backward, huge style. An inky/purple color is accompanied by aromas of damp earth, black currants, blackberries, licorice and charcoal. Firm, thick and super-concentrated, it is another outrageously impressive wine that will require 6-10 years of cellaring. It should keep for 30+ years. It is somewhat 2005-ish in its structure and palate impression. -- Robert Parker Read More
Varietal: Bordeaux Blend | Location: France - Sauternes
WS 95
WA 99
ST 94
1990: An extraordinary effort, Yquem's 1990 is a rich and fabulously superb, sweet wine. This wine also possesses lots of elegance and finesse. The wine's medium gold color is accompanied by an exceptionally sweet nose of honeyed tropical fruits, peaches, coconut, and apricots. High quality, subtle toasty oak is well-integrated. The wine is massive on the palate, with layers of intensely ripe botrytis-tinged, exceptionally sweet fruit. Surprisingly well-integrated acidity, and a seamless, full-bodied power and richness have created a wine of remarkable harmony and purity. Certainly it is one of the richest Yquems I have ever tasted, with 50-100 years of potential longevity. An awesome Yquem! Anticipated maturity: 2003-2050+.
Varietal: Bordeaux Blend | Location: France - Sauternes
WS 95
WA 96
A sensational Yquem, 1997 may be this estate's finest effort since 1990 (although I would not discount the 1996 turning out to be nearly as good). The 1997's light gold color is accompanied a gorgeous perfume of caramel, honeysuckle, peach, apricot, and smoky wood. Full-bodied and unctuously-textured, with good underlying acidity as well as loads of sweetness and glycerin, it looks to be a great vintage for this renowned Sauternes estate. Anticipated maturity: 2005-2055.
Varietal: Bordeaux Blend | Location: France - Sauternes
Beautiful golden-yellow colour. Concentrated, very attractive bouquet of ripe fruit, stewed fruit, and vanilla biscuits. Round, very sweet, and well-balanced on the palate. Plenty of volume and a suave quality marvellously underpinned by acidity. The fruity, spicy, mentholated nuances are accompanied by a really beautiful smooth, elegant texture. While this vintage had low yields, the quality perfectly reflects the drastic selection made during picking and blending.
Varietal: Bordeaux Blend | Location: France - Sauternes
Beautiful golden-yellow colour. Concentrated, very attractive bouquet of ripe fruit, stewed fruit, and vanilla biscuits. Round, very sweet, and well-balanced on the palate. Plenty of volume and a suave quality marvellously underpinned by acidity. The fruity, spicy, mentholated nuances are accompanied by a really beautiful smooth, elegant texture. While this vintage had low yields, the quality perfectly reflects the drastic selection made during picking and blending.