Varietal: Cabernet Sauvignon | Location: Chile - Central Valley - Puente Alto
WS 93
WE 93
Deep, a bit reduced on the nose, and full as can be, with blackberry, cassis and prune aromas. The palate is super rich and concentrated, and frankly a bit heady. Flavors of burnt brown sugar, toast, tobacco, pepper and baked berry fruits are delicious, and the finish is dense and long. Drinkable now but best in another two to four years. This marks the 20th anniversary of Concha y Toro's Don Melchor Cabernet. —Michael Schachner,
Varietal: Red Blend | Location: Chile - Central Valley - Colchagua Valley
WS 92
WE 95
Fine-tuned and expressive, yet focused, this red has terrific display of dark, racy blackberry, boysenberry and braised fig flavors finely woven with spice, mesquite and cured olive hints. Silky tannins frame the long finish, with an aftertaste of fruit and mocha. Carmenère, Cabernet Sauvignon and Merlot. Drink now through 2017. Tasted twice, with consistent notes. 4,771 cases made.
Varietal: Cabernet Sauvignon | Location: Chile - Central Valley - Maipo Valley
WS 90
WE 91
A real beauty with graphite, minerality and rich, clean, exciting berry fruit and controlled oak aromas. Very pure and stylish Cabernet Sauvignon with fat but balanced cassis and sweet berry flavors. Big tannins lend structure and framework; young like a baby now; will be better and more evolved come fall, winter and over the next few years.