Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
JADE JAGGER DESIGNS CROIX DE BEAUCAILLOU LABEL!
Calvert Woodley is proud to be one of a handful of retailers in the US selected by Chateau Ducru Beaucaillou to offer the newest brainchild of its innovative, art-loving owner, Bruno Borie.
Bruno commissioned noted designer Jade Jagger, daughter of Mick and Bianca, to create an elegant label for Croix de Beaucaillou, his superb "second wine." Bruno told Decanter magazine, "I really admired the work that Jade Jagger did … and we liked the idea of the daughter of a Rolling Stone working on Beaucaillou." Apropos when you realize that Beaucaillou means 'beautiful stones' in French.
The re-design of the Croix de Beaucaillou label will commence with the 2010 vintage but as a pre-cursor, Bruno and Jade have made available extremely limited supplies, in large format bottles, of the sensational 2009 vintage with the new label.
Quantities are limited!
Bruno has made it a personal project to raise the level of quality of Croix de Beaucaillou and he wanted to re-design the label to showcase the uniqueness of the wine. Not your typical "second wine," Croix de Beaucaillou is sourced from its own dedicated vineyards to give it a more consistent quality. It undergoes the same rigorous selection as the grand vin but comes from younger vines than Ducru which makes it more approachable at a younger age. Having now tasted the wine at the chateau two years in a row we can say without hesitation, "Mission accomplished!"
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
JADE JAGGER DESIGNS CROIX DE BEAUCAILLOU LABEL!
Calvert Woodley is proud to be one of a handful of retailers in the US selected by Chateau Ducru Beaucaillou to offer the newest brainchild of its innovative, art-loving owner, Bruno Borie.
Bruno commissioned noted designer Jade Jagger, daughter of Mick and Bianca, to create an elegant label for Croix de Beaucaillou, his superb "second wine." Bruno told Decanter magazine, "I really admired the work that Jade Jagger did … and we liked the idea of the daughter of a Rolling Stone working on Beaucaillou." Apropos when you realize that Beaucaillou means 'beautiful stones' in French.
The re-design of the Croix de Beaucaillou label will commence with the 2010 vintage but as a pre-cursor, Bruno and Jade have made available extremely limited supplies, in large format bottles, of the sensational 2009 vintage with the new label.
Quantities are limited!
Bruno has made it a personal project to raise the level of quality of Croix de Beaucaillou and he wanted to re-design the label to showcase the uniqueness of the wine. Not your typical "second wine," Croix de Beaucaillou is sourced from its own dedicated vineyards to give it a more consistent quality. It undergoes the same rigorous selection as the grand vin but comes from younger vines than Ducru which makes it more approachable at a younger age. Having now tasted the wine at the chateau two years in a row we can say without hesitation, "Mission accomplished!"
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 95
WE 94
WA 94
This classic, backward, tannic St.-Julien is made in the style of the 1996 and 1986. The 2006 Ducru Beaucaillou possesses a dense purple color along with a sweet perfume of graphite, black raspberries, cassis, licorice, and subtle toasty oak. Despite their prominent place in the wine's structure, the sweetness of the tannins and the full-bodied, muscular style suggest exceptional patience will be required. This is a big, substantial, meaty, masculine wine built for considerable longevity. Anticipated maturity: 2016-2035. —Robert Parker, Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 92
WE 94
WA 95
One of the stars of the vintage, and a remarkable achievement in 2008, with impressive richness, this dense purple colored wine is almost as opaque as the 2010. Spring flowers, crushed rocks, creme de cassis and some subtle oak are followed by a full-bodied, concentrated wine that transcends the vintage character in its power, richness, and aging potential. It also exhibits tremendous precision, purity, and depth of character. It is more forward than the 2010 is likely to be, but probably not as sumptuous as the 2009 will turn out to be. This is a wine to buy. Anticipated maturity: 2016-2035.One of the stars of the vintage, and a remarkable achievement in 2008, with impressive richness, this dense purple colored wine is almost as opaque as the 2010. Spring flowers, crushed rocks, creme de cassis and some subtle oak are followed by a full-bodied, concentrated wine that transcends the vintage character in its power, richness, and aging potential. It also exhibits tremendous precision, purity, and depth of character. It is more forward than the 2010 is likely to be, but probably not as sumptuous as the 2009 will turn out to be. This is a wine to buy. Anticipated maturity: 2016-2035. -- Robert Parker Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 95
WA 94
ST 93
This saturated bluish-black/purple-colored wine seems at first closed and broodingly backward. In the mouth, it is dense, textured, full-bodied, pure, yet, at the same time, closed. This wine is large-sized, with high tannin but equally high extract and richness. The wine will require patience, and seems to me to be the best effort Gruaud Larose has put forth since their sumptuous 1990. Anticipated maturity: 2015-2030.
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 95-100
WE 96
WA 97
ST 94
Right from the early days of tasting in spring 2001, this was going to be one of the stars of the vintage. And a star it remains. There is big, ripe fruit, with solid, ageworthy tannins. It may not be as powerful as some of the blockbusters of the vintage, but it is certainly more opulent, less classical than L?oville-Barton can sometimes be. Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 96
WA 94
ST 94
Another prodigious, but brutally tannic, offering from the affable Anthony Barton, the inky/blue/black-hued 2005 Leoville Barton exhibits a sensational perfume of charcoal, burning embers, underbrush, cedar, creme de cassis, and subtle toasty oak. Painfully concentrated (much like the 2000 was at the same stage), with full body, admirable purity, and several boatloads of muscular tannin, this St.-Julien is built for 50-60 years of cellaring. Its purity and precision are typical of today's winemaking, but Barton is certainly not making a wine for near-term gratification. This is another 2005 that will require enormous patience. Anticipated maturity: 2020-2065.Another prodigious, but brutally tannic, offering from the affable Anthony Barton, the inky/blue/black-hued 2005 Leoville Barton exhibits a sensational perfume of charcoal, burning embers, underbrush, cedar, creme de cassis, and subtle toasty oak. Painfully concentrated (much like the 2000 was at the same stage), with full body, admirable purity, and several boatloads of muscular tannin, this St.-Julien is built for 50-60 years of cellaring. Its purity and precision are typical of today's winemaking, but Barton is certainly not making a wine for near-term gratification. This is another 2005 that will require enormous patience. Anticipated maturity: 2020-2065. -- Robert Parker
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 93
WE 96
WA 93
Head and shoulders above its stablemate, Langoa Barton, proprietor Anthony Barton's 2009 Leoville Barton is another massive, excruciatingly rich, tannic, potentially long-aged wine. Meant for consumers with old fashioned tastes, it boasts a dense opaque purple color as well as a bouquet of licorice, forest floor, unsmoked cigar tobacco and a hint of earth. The wine reveals tremendous denseness and richness, a broad, savory mouthfeel and elevated tannins in the finish. However, there is a sweetness to the tannins and no trace of bitterness and astringency, always a sign of a top vintage as well as fully mature grapes. Still a monolithic baby, this 2009 should be forgotten for at least a decade, and consumed over the next 30-50 years. Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 93
WE 96
WA 93
Head and shoulders above its stablemate, Langoa Barton, proprietor Anthony Barton's 2009 Leoville Barton is another massive, excruciatingly rich, tannic, potentially long-aged wine. Meant for consumers with old fashioned tastes, it boasts a dense opaque purple color as well as a bouquet of licorice, forest floor, unsmoked cigar tobacco and a hint of earth. The wine reveals tremendous denseness and richness, a broad, savory mouthfeel and elevated tannins in the finish. However, there is a sweetness to the tannins and no trace of bitterness and astringency, always a sign of a top vintage as well as fully mature grapes. Still a monolithic baby, this 2009 should be forgotten for at least a decade, and consumed over the next 30-50 years. Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 93
WA 94
The 2010 Leoville Barton was almost impossible to evaluate because of its highly extracted, masculine, muscular style. However, it exhibits a dense purple color along with surprising amounts of oak, excruciatingly painful tannin levels, good acidity and a massive mouthfeel. One of the biggest, most backward wines of the vintage, forget it for a decade and drink it over the following 30+ years. Unfortunately, I have passed the age where it makes sense to buy a wine such as this. ?Robert Parker, Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 97
WE 94
WA 93
ST 93
The solidly made 2003 Leoville Las-Cases (13.2% alcohol) is a blend of 70.2% Cabernet Sauvignon, 17.2% Merlot, and 12.6% Cabernet Franc. In this incredibly hot vintage, the alcohol is slightly lower than achieved in 2002, a cool-climate year. While not a profound example of Las-Cases, the 2003 is muscular, deep, and full-bodied with an impressive ruby/purple color, a tight but juicy bouquet of vanilla, black cherries, crushed rocks, and flowers, a sweet attack, and moderately high tannin. Backward and fresh, displaying impeccable delineation and purity, it can be enjoyed between 2012-2023. 93+
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 97
WE 94
WA 93
ST 93
The solidly made 2003 Leoville Las-Cases (13.2% alcohol) is a blend of 70.2% Cabernet Sauvignon, 17.2% Merlot, and 12.6% Cabernet Franc. In this incredibly hot vintage, the alcohol is slightly lower than achieved in 2002, a cool-climate year. While not a profound example of Las-Cases, the 2003 is muscular, deep, and full-bodied with an impressive ruby/purple color, a tight but juicy bouquet of vanilla, black cherries, crushed rocks, and flowers, a sweet attack, and moderately high tannin. Backward and fresh, displaying impeccable delineation and purity, it can be enjoyed between 2012-2023. 93+
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 97
WE 94
WA 93
ST 93
The solidly made 2003 Leoville Las-Cases (13.2% alcohol) is a blend of 70.2% Cabernet Sauvignon, 17.2% Merlot, and 12.6% Cabernet Franc. In this incredibly hot vintage, the alcohol is slightly lower than achieved in 2002, a cool-climate year. While not a profound example of Las-Cases, the 2003 is muscular, deep, and full-bodied with an impressive ruby/purple color, a tight but juicy bouquet of vanilla, black cherries, crushed rocks, and flowers, a sweet attack, and moderately high tannin. Backward and fresh, displaying impeccable delineation and purity, it can be enjoyed between 2012-2023. 93+
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WA 98
The 2009 Leoville Las Cases may be the most open-knit and forward Las Cases I have tasted to date. Analytically, it is high in tannin and the alcohol is 13.8%, nearly a record at this estate. This blend of 76% Cabernet Sauvignon, 15% Merlot and the rest Cabernet Franc was showing brilliantly at the 2009 tasting I did in Hong Kong and at a later tasting. It boasts an inky/purple color, monumental concentration and lots of sweet, jammy black currant, black cherry and kirsch fruit intermixed with crushed rock and mineral notes. As always, proprietor Jean-Hubert Delon has built a massive wine with exceptional precision, unbelievable purity and aging potential of 40-50 years. I was surprised by the lusciousness of this cuvee on several occasions, and how much more forward it is given the fact that Las Cases can often be forebodingly backward and in need of 10-15 years of cellaring (at age 30, the 1982 is still a baby in terms of development!). The super-concentrated 2009 needs another 5-7 years before additional nuances emerge. This is a brilliant, full-throttle St.-Julien.
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WA 98
The 2009 Leoville Las Cases may be the most open-knit and forward Las Cases I have tasted to date. Analytically, it is high in tannin and the alcohol is 13.8%, nearly a record at this estate. This blend of 76% Cabernet Sauvignon, 15% Merlot and the rest Cabernet Franc was showing brilliantly at the 2009 tasting I did in Hong Kong and at a later tasting. It boasts an inky/purple color, monumental concentration and lots of sweet, jammy black currant, black cherry and kirsch fruit intermixed with crushed rock and mineral notes. As always, proprietor Jean-Hubert Delon has built a massive wine with exceptional precision, unbelievable purity and aging potential of 40-50 years. I was surprised by the lusciousness of this cuvee on several occasions, and how much more forward it is given the fact that Las Cases can often be forebodingly backward and in need of 10-15 years of cellaring (at age 30, the 1982 is still a baby in terms of development!). The super-concentrated 2009 needs another 5-7 years before additional nuances emerge. This is a brilliant, full-throttle St.-Julien.
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Julien
WS 96
WE 94
WA 100
One of the more flamboyant and sumptuous wines of the vintage, this inky/purple-colored St.-Julien reveals thrilling levels of opulence, richness and aromatic pleasures. A soaring bouquet of creme de cassis, charcoal, graphite and spring flowers is followed by a super-concentrated wine with silky tannins, stunning amounts of glycerin, a voluptuous, multilayered mouthfeel and nearly 14% natural alcohol. Displaying fabulous definition for such a big, plump, massive, concentrated effort, I suspect the tannin levels are high even though they are largely concealed by lavish amounts of fruit, glycerin and extract. Anticipated maturity: 2018-2040. Read More