Varietal: Bordeaux Blend | Location: France - Bordeaux - Pessac-Léognan
WS 100
WE 95
WA 98
ST 97
Another profound effort from Haut-Brion, the 2005 (a 9,000-case blend of 56% Cabernet Sauvignon, 39% Merlot, and the rest Cabernet Franc) has bulked up to the point that it is fair to compare it to the great successes of 1989, 1990, 1995, 1996, 1998, and 2000. A dark ruby/purple color is followed by a nuanced, noble bouquet of blue and red fruits interwoven with wet stones, unsmoked cigar tobacco, scorched earth, and spring flowers. The wine is full-bodied, pure, and complex as well as exceptionally elegant with laser-like precision. The tannins are still serious and substantial, and in that sense, this is a completely different style of Haut-Brion than the opulent, silky-textured 1989 and 1990. As I have written before, it comes across as an improved, more concentrated and structured version of the 1995 or 1998. Patience will be required for this stunner. Anticipated maturity: 2017-2040+ Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - Pessac-Léognan
WS 96
WE 95
WA 98
Following a harvest that finished on October 10, Haut-Brion produced a 2010 that should turn out to be one of its all-time greats ... an amazing feat given what they have accomplished over recent vintages. A blend of 57% Cabernet Sauvignon, 23% Merlot and the rest Cabernet Franc that came in at 14.6% alcohol, the 2010 boasts an opaque purple color as well as a gorgeous perfume of scorched earth/burning embers, blueberries, black currant liqueur and crushed rocks. Full and opulent with nobility, finesse, purity and elegance, this amazing effort possesses extraordinary levels of extract as well as formidable, but sweet, well-integrated tannins. It requires 8-10 years of cellaring and should drink well for 50+ years."
(one of the Vintage's Greatest Wines) Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - Pessac-Léognan
WS 95
WA 94
Lots of lemon, lime and honey aromas with hints of other citrus fruits. Full-bodied, with exotic fruit character. Fresh and long. Papaya, mango and banana. A tropical drink. 88 percent S?millon this year, the rest Sauvignon Blanc. Score range: 95-100
Varietal: Bordeaux Blend | Location: France - Bordeaux - Pessac-Léognan
WS 92-94
WA 91
ST 92
Lemon rind and mineral character. Full-bodied, with a strong acidity and a thick, rich palate. So structured it's almost tannic. Outstanding. Score range: 92-94
Varietal: Bordeaux Blend | Location: France - Bordeaux - Pessac-Léognan
WS 93
WE 90
WA 95
Although the 2009 Pape Clement may not be as sublime as the 2005 or 2000, but it is very close to those two efforts, and it will be fascinating to compare them (as well as the 2008 and 2010) over the following three decades. A blend of 50% Cabernet Sauvignon, 45% Merlot and 5% Cabernet Franc with a modest 13.5% alcohol, the 2009 reveals considerable structure and tannin along with tell-tale notes of burning embers, scorched earth, graphite, blueberries, blackberries and toasty vanillin, and a full-bodied mouthfeel. This rich, full offering is surprisingly backward. This cuvee should drink well in 5-6 years as one rarely has to wait a decade or more to enjoy Pape Clement. It should age for three decades or more. This 13th century vineyard situated in the suburbs of Pessac is owned by one of Bordeaux's most interesting visionaries, Bernard Magrez. He has done a remarkable job in turning around this once moribund property that made a bevy of undrinkable wines into one of the superstars of Bordeaux. Read More