Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Emilion
WA 89
Fruity, soft and fully mature, the 2008 Barde-Haut offers up notes of licorice, roasted herbs, cedar and spice. Medium-bodied with an evolved, endearing character, it should be enjoyed over the next 5-6 years.Fruity, soft and fully mature, the 2008 Barde-Haut offers up notes of licorice, roasted herbs, cedar and spice. Medium-bodied with an evolved, endearing character, it should be enjoyed over the next 5-6 years. -- Robert Parker Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Emilion
The perfect bookend to the fully mature 2002 Château Canon, the 2008 is a great wine in the making. Although 3 to 4 years away from full maturity, its impeccable balance makes it highly approachable now. This is a wine of enormous freshness, vibrancy, and class, a symphony composed in notes of raspberry, strawberries, cassis, and gentle notes of new oak. An exceptional value in a great wine. --Ben Giliberti, CW (June 2012)
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Emilion
WA 91
A sleeper of the vintage, this evolved, soft/silky, dark ruby/purple/plum-colored 2008 offers up scents of blue and red fruits, earth and flowers. Medium to full-bodied as well as round, generous and seductive, it is a pure, impeccably made, wonderfully concentrated, endearing wine to enjoy now and over the next 7-10 years.A sleeper of the vintage, this evolved, soft/silky, dark ruby/purple/plum-colored 2008 offers up scents of blue and red fruits, earth and flowers. Medium to full-bodied as well as round, generous and seductive, it is a pure, impeccably made, wonderfully concentrated, endearing wine to enjoy now and over the next 7-10 years. -- Robert Parker Read More
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Emilion
WA 93
The 2008 Larcis Ducasse (14.2% natural alcohol) is composed of 78% Merlot and 22% Cabernet Franc. Although closed at present and less prodigious than I predicted two years ago, it reveals an opaque purple color, plenty of sweet fruitcake, black currant, kirsch, forest floor and earthy characteristics, a full-bodied mouthfeel, sweet tannins and a long finish. It just does not appear to have the extra gear or two I tasted from barrel. Nevertheless, it is an outstanding wine and if it is priced fairly, it should be a definite purchase to enjoy over the next 20+ years.The 2008 Larcis Ducasse (14.2% natural alcohol) is composed of 78% Merlot and 22% Cabernet Franc. Although closed at present and less prodigious than I predicted two years ago, it reveals an opaque purple color, plenty of sweet fruitcake, black currant, kirsch, forest floor and earthy characteristics, a full-bodied mouthfeel, sweet tannins and a long finish. It just does not appear to have the extra gear or two I tasted from barrel. Nevertheless, it is an outstanding wine and if it is priced fairly, it should be a definite purchase to enjoy over the next 20+ years. -- Robert Parker
Varietal: Bordeaux Blend | Location: France - Bordeaux - St.-Emilion
WS 91
WE 91
WA 96
A wine of the vintage candidate in 2008, Troplong Mondot's offering was produced from yields of 41 hectoliters per hectare and achieved 14.5% natural alcohol. A classic blend of 90% Merlot and 10% Cabernet Sauvignon and Cabernet Franc, it offers copious quantities of blue and black fruits, a full-bodied opulence, sweet tannin and a fabulous texture as well as finish. Already drinking beautifully, it will be even better in 2-5 years and should last for 20 years. A great effort for the vintage, it couldn't happen to a more deserving proprietor, Christine Valette. Bravo!A wine of the vintage candidate in 2008, Troplong Mondot's offering was produced from yields of 41 hectoliters per hectare and achieved 14.5% natural alcohol. A classic blend of 90% Merlot and 10% Cabernet Sauvignon and Cabernet Franc, it offers copious quantities of blue and black fruits, a full-bodied opulence, sweet tannin and a fabulous texture as well as finish. Already drinking beautifully, it will be even better in 2-5 years and should last for 20 years. A great effort for the vintage, it couldn't happen to a more deserving proprietor, Christine Valette. Bravo! -- Robert Parker Read More