44% Shiraz, 31% Cabernet Sauvignon, 24% Merlot, 1% Petit-VerdotGrand Vin de Glenelly is the signature red blend of the estate, the wine has a deep, dark, rich colour. The wine offers an elegant complex bouquet developing aromas of cassis, spicy plums with notes of toast in the background. The palate has a great intensity and concentration with fantastic freshness and fine elegant, but well structured tannins.(from the producer's website)
Pretty dry and tannic, but redeemed by good, ripe blackberry, black cherry and smoky cedar flavors. Shows some real flair and richness. Drink now.
Blended from wines of a single year, LBV ages from four to six years in cask and is ready to drink when bottled. Its concentrated fruity flavor and firm, full-bodied style make Taylorâ€™s LBV the perfect port to accompany chocolate desserts, and blue cheeses such as Stilton or Roquefort.