2006 Red Wine

A blend of 66% Cabernet Sauvignon, 33% Merlot, and 1% Petit Verdot, the 2006 Calon Segur is an elegant, classic effort that represents about 60% of their total production. Deep ruby, with forest floor, cassis, black cherry, and soil undertones in both the aromas and flavors, this is a medium to full-bodied wine. A success for the vintage, it exhibits fine density, moderately high but sweet tannins, and alluring texture, and fine purity. Anticipated maturity: 2014-2035.

Not surprisingly, this wine is closed, masculine, but super-rich, with a denser, more complete and full-bodied style than its sibling, Langoa Barton. Some toasty vanillin is apparent in the black currant aromas intermixed with tobacco leaf, cedar, and spice box. The wine is full-bodied and has a boatload of tannin, not unusual for this estate, as well as an impressively pure, long finish. Everything is here, but this wine, made with uncompromising vision, is meant to be cellared for an exceptionally long period of time. Anticipated maturity: 2020-2035. 91+

From a superbly situated on St.-Emilion's plateau, 38-acre vineyard planted on primarily limestone and clay, this 2006 is meant for long-term aging. A combination of 80% Merlot and the rest Cabernet Franc and Cabernet Sauvignon, it is a backward, brawny, muscular, long distance runner. Consumers lacking patience are advised to steer clear of this wine. Its dense purple color is followed by aromas of graphite, sweet cassis, pen ink, and charcoal. This powerful, dense, concentrated wine possesses high tannins and lots of structure. One of the more backward offerings from the right bank in 2006, it will not be close to drinkability for 8-10 years. Anticipated maturity: 2018-2030. 92+

The 2006 Brunello di Montalcino Vigna Manapetra shows more depth and textural definition than the straight bottling. This too, is made in a mid-weight style, but it possesses gorgeous inner perfume and sweetness in its fruit. Subtle French oak shapes the generous, caressing finish. The Manapetra comes together nicely with time in the glass, but the wine will be even better in a few years? time. Anticipated maturity: 2014-2024.

Poggio Verrano's flagship wine, Dromos, opens with an expressive bouquet of dark raspberries, grilled herbs, and vanilla oak. On the palate, it shows formidable density and richness, with a warmth that captures the best qualities of Maremma. Clearly intended for the cellar, this impressive wine will continue to evolve gracefully for an additional 5-7 years.