Dazzling. Easily the best Groth Cabernet in many years, dry, full-bodied and crazily rich in blackberries, cherries, tobacco and new oak. The ripe, sweet fruit is held in check by brisk acidity and firm tannins, resulting in an exciting tension. Beautiful now, and should develop gracefully throughout the decade.
The 2008 Cabernet Sauvignon is big and lush with huge gobs of fruit in the aroma and flavor. The texture of the wine is soft and supple, typical of Cabernet Sauvignons grown in our area of the Oakville AVA. Menu suggestion: “A slab and a Cabâ€, Dennis Groth recommends you drink his Cabernet Sauvignon with steak.