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| Professional Wine Reviews |
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| Wine Enthusiast |
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| Score: 94 |
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| Taking advantage of the delicious fruit of 2006, this Branaire-Ducru shows a charming side. It brings out ripe, spicy black plums and black cherry spice to go with the lively, fresh tannins. That’s not to say that there isn’t structure, but today it is the fruit that dominates. —Roger Voss, |
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| Wine Advocate |
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| Score: 90 |
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By no means comparable to their sensational 2005 or 2003, but still an outstanding wine, this singular St.-Julien always possesses notes of spring flowers, boysenberries, black currants, and graphite. The complex aromatics are followed by a medium-bodied, classic Bordeaux displaying a deep ruby/purple color as well as moderately high tannin. It needs 3-5 years of bottle age, and should last for two decades or more.90+points |
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| Wine Spectator |
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| Score: 90 |
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| There's lots of blackberry, licorice and tar on the nose. Full-bodied, with soft tannins and plenty of fruit. Not the most complex wine, but outstanding. Best after 2014. —James Suckling, |
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| International Wine Cellar |
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| Score: 91 |
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