Bubbles, Bubbles, Bubbles!
It's hard not to be in a good mood when you see a bottle of bubbly being poured, so it's somewhat understandable that most sparkling wine is only drunk to celebrate a milestone or happy occasion. That's a shame, though, because the reality is that sparkling wines are great all year round, and they're very food friendly. Try these four sparkling wines, all from different regions, and we think you'll agree.
Comes in an attractive, handy tote bag with one bottle each of the following wines:
Henri Abele Brut NV (Champagne, France)
Albrecht Cremant d'Alsace Brut Rose NV (Alsace, France)
Valdo Prosecco NV (Veneto, Italy)
Paul Cheneau Brut Cava NV (Catalunya, Spain)